Justin Hull
Show Information:
Weather Now:
Interactive » Blogs
Your Story

Thu, November 21, 2013

Turkey Brine Recipe

Chef Jeff's Turkey Brine Recipe:

1 gallon water
1/3 cup sugar
1/3 cup table salt, non-iodized

Mix all ingredients together in a container larger enough to cover the thawed turkey with the brine.  Place in the refrigerator up to 4 days.  Depending on the size of the turkey, you can brine it for 1 day up to 4 days.

LATEST BLOGS
Valentine's Day weekend....and on the Friday show we'll have some VD-related stories in addition to the usual Friday features. How…
posted by Philcast 3 hours ago
OK, when you order a whole lobster like this, I'm pretty sure you're really getting a lobster. But when you…
posted by Philcast 1 day ago
It's Weigh-In Wednesday Week Five, and if you go into the Tub Club we now have a special sound effect…
posted by Philcast 2 days ago